Zuppa

Stracciatella (Italian egg drop soup) Chicken stock, with fresh baby spinach and Parmesan cheese an egg whisked in at the end, and pasta

Appetizers

#1 Portabella Stuffed with artichokes, roasted peppers, onions, and garlic, topped with mozzarella cheese and lemon butter sauce, baked, and served over greens

#2 Mare e’ Terra Baby Shrimps, sautéed with mushrooms, fresh tomatoes, white wine and garlic served over greens

#3 Due Signori Grilled eggplant and zucchini, layered with mozzarella, tomato sauce, basil, parmesan, baked al forno

Tasty Extra Treats

Warm Homemade “Garlic Knots” (Try them, you’ll like them) side of tomato sauce

PLAIN, HALF/HALF, or CHEESE

Insalata

Panzanella Fresh tomatoes, onions, cucumber and basil, tossed with our homemade croutons, garlic over greens in red wine vinaigrette

Entrée

Tortellini Tri Colore Cheese tortellini with ham, peas, and fresh tomatoes in a cream sauce

Sfoglia di Vegetali Lasagna with vegetables in a tomato sauce

Pollo ai formaggi Chicken breast, sautéed with fresh spinach, mushrooms, fresh tomatoes, finished in a 4 cheese cream sauce

Carne Bella Beef tenderloin stuffed with ham, cheese, spinach, in a red sauce

Vitello Fantasia Veal topped with roasted peppers, sausages, zucchini, in a port wine sauce

Salmone alla Capri Salmon topped with fresh tomato, olives, capers, and basil finished with Limoncello sauce

Dolci (Dessert)

Just to name a few……..Profiteroles, Gelato, Ricotta pie, Cheese cake, Cannoli, Torta Caprese……….and more